Colita de Cuadril (Rump Tail / Tri-Tip) - 1 kg

Lean yet tender cut from the rump, perfect for grilling whole, slow roasting, or slicing for gourmet steak sandwiches.
Is a lean cut of meat taken from the whole rump. It is a versatile cut that makes a fantastic roast when kept whole, can be cut into steaks or cooked slow. Also call Maminha