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Entraña (Skirt Steak) - 1 kg
Regular price $33.00 AUDRegular price -
Vacío Fino (Flank Steak) - 1kg
Regular price $31.00 AUDRegular price -
Asado (Beef Short Ribs – Bone-in) - 1 kg
Regular price $34.50 AUDRegular price -
Falsa Entrana (Wagyu Skirt Steak) - 1kg
Regular price $32.00 AUDRegular price -
Picanha (Brazilian Rump Cap) - 1kg
Regular price $33.00 AUDRegular price -
Vacío Argentino (Thick Flank) - 1kg
Regular price $34.00 AUDRegular price -
Colita de Cuadril (Rump Tail / Tri-Tip) - 1 kg
Regular price $28.00 AUDRegular price -
Ojo de Bife (Grass-Fed Scotch Fillet) – 1kg
Regular price $52.00 AUDRegular price -
Bife de Chorizo (Grass-Fed Striploin) - 1 kg
Regular price $47.00 AUDRegular price -
Beef Brisket Point End – BBQ Cut - 1kg
Regular price $22.00 AUDRegular price -
Peceto (Eye Round) - 1kg
Regular price $27.00 AUDRegular price -
Lomo (Eye Fillet) - 1kg
Regular price $46.00 AUDRegular price
